Cream wafers.
A cream biscuit is a mild-flavored biscuit, usually eaten with cheese or butter. Cream biscuits are very popular in Britain and many different brands are available in stores. The cream is an important part of the cookie recipe, it serves as a liquid to make the dough and when it is baked it crumbles. The name cream biscuit derives from the inclusion of cream and the ease with which these biscuits break.
Gelatin is a good topping for cream cookies.
Cookies are an extremely crumbly type of cookie. They can be made in many different flavors, and one of the most common is cream. This gives the cookie a very mild flavor, perfect to accompany with toppings such as cheese or different types of spreads. Most cookies are square, but they can be any shape. The outer sides of the cookies are usually golden brown, and some parts tend to bubble during the baking process, leaving an uneven appearance.
The cream is used to make the dough for the creamy cookies.
To make a cream cookie, or a batch of cream cookies, bakers use a few key ingredients. The basic recipe includes cake flour, yeast, sugar, salt and cream. These ingredients are combined to form a dough, which is then rolled out and cut into pieces before baking. The cookies are then baked for about eight minutes on each side before being taken out to cool. Wheat flour can also be used in place of cake flour in some custard cookie recipes.
Red wine is usually served with cream biscuits.
A common way to eat a cream cookie is to put some cheese on top. Creamy crackers can be presented after a meal with a selection of cheeses of your choice. The cheese and cracker combination works because the cream cracker has a mild flavor and its crunchy texture complements the smoothness of the cheese well. Red wine or ruby port can be served as a side drink.
Cream cookies can also be eaten with a variety of other ingredients, such as butter or jam. These are common ingredients, but pretty much anything will do. Some people eat cream cookies without icing, but this can leave their mouths very dry.