Cream wafers. A cream biscuit is a mild-flavored biscuit, usually eaten with cheese or butter. Cream biscuits are very popular in Britain and many different
Category: Food
It is important to remove as much fat as possible from the tenderloin without damaging the meat. To trim filet mignon, there are three steps
Confiture De Lait is originally from Normandy. Anyone with a sweet tooth will discover that heaven really does exist on earth in the form of
Calf. Veal Parmesan is a dish prepared in the style of cuisine originating in southern Italy. It consists of a slice of beef cut or
Cheddar cheese. Cheddar Cookies are small, pie-shaped pieces of baked dough that have a soft, creamy interior and a crumbly baked exterior. They look like
Chef A carving fork is a kitchen utensil designed specifically for carving meat. Used in conjunction with a carving knife, a very sharp knife that
Chicken broth is a classic staple for soups, stews, and sauces. It has so many uses that it is sold pre-made and packaged in supermarkets.
Puris is an unleavened bread originating from Pakistan. Puris are unleavened Indian breads, traditionally fried in oil. They are usually served immediately after cooking, while
Donut muffins usually have cinnamon, sugar, and butter. Donut muffins are small round cakes made with donut dough instead of muffin batter. Instead of being
Calluses can occur in gentong joint. Empal gentong is a type of Indonesian soup that has a spicy and complex flavor that is complemented by